WS-23,Menthol,Cooling Agent,Sweetener Additive
01
China Food Flavour Powder Artificial Flavor Good Price Hot Selling High Quality Cas 4940-11-8 Ethyl Maltol
Product ParameterParameter
| Grade | Form | Application | Shelf Life | Packing | Suggest Ratio |
| Top | Powder | Food/Cosmetic/Fragrance | 2 Years | 100g/500g;1kg/5kg | 0.01% to 0.1% |
Products FeatureFeature
Ethyl maltol is an aromatic compound widely used in the food, beverage and spice industries. It is a white crystal or light yellow powder with a sweet aroma, similar to the aroma of caramel, candy and baked goods. Ethyl maltol has the effect of enhancing sweetness and is often used as a food additive, especially in candy, cakes, beverages and ice cream, which can enhance the sweetness of the product.
In the field of spices, ethyl maltol is often used to blend the aroma of perfume to make the fragrance softer and sweeter. Its aroma characteristics are warm and comfortable, with a texture similar to donuts and baking aromas, which can complement other spice ingredients to form a complex and layered aroma combination.
Ethyl maltol has good stability and can withstand high temperatures, so it will not easily evaporate or become ineffective during the baking process. In addition, it is also considered a relatively safe food additive, but it is necessary to pay attention to its addition amount when using it to avoid excessive use resulting in too strong aroma or unnatural taste effects.
Production DetailsDetails
Ethyl maltol is widely used in many fields such as food, beverages, perfumes and cosmetics, mainly as an aroma enhancer, sweetener or flavor blender. In the food industry, ethyl maltol is often used in candies, beverages, cakes, ice cream, chocolate and other products to help enhance the sweetness and layering of the products. Its sweet aroma is similar to the smell of caramel and baking, which can create a warm and comfortable taste experience.
In terms of use, the dosage of ethyl maltol is generally low, usually added to food at a dosage of 0.01% to 0.1% (that is, 0.1 to 1 gram per kilogram of food). Its addition amount is adjusted according to the type of product and the required aroma intensity. Excessive use may result in an overly strong aroma or an unnatural taste, so it is crucial to control the amount added.
In beverages and candies, ethyl maltol can effectively enhance the taste and aroma, especially in juices, energy drinks, carbonated drinks and flavored waters, and can also be used as a sweetener to work with other sweet ingredients. For baked products that require a warm and sweet aroma, ethyl maltol can also help enhance the aroma level.
In addition to the food and beverage field, ethyl maltol is also widely used in perfumes and cosmetics as one of the fragrance ingredients. In perfumes, ethyl maltol can provide a sweet tone and enhance the persistence of the aroma. In cosmetics, it is often used in products such as creams, shampoos, and shower gels to increase the sensory appeal of the product.
Product QualificationQualification
Deliver Shipping And Serving SERVICE
